Ingredients / cooked light tuna meat (fish kind: yellow fin), olive oil, brine solution , black seeds
the unique red tuna taste of encounters the distinctive appetizing flavor of Black seed.
It is a natural source of minerals including iodine, selenium, calcium, zinc, potassium, phosphorus and magnesium.
Delicious in sandwiches and with salad, perfect for lunch or dinner.
| Energy | 824.8KJ(197Kcal) | DV. |
| Carbohydrate | 0 g | 0% |
| Fat | 13 g | 20% |
| Protein | 20g | 40% |
| Salt | ≤1g | 16.6% |
| Dietary fiber | < 0.0 g | 0% |